Entrepreneurs interested in starting food businesses are welcome to a workshop in Little Rock on Saturday.

The workshop will be 8:30 a.m.- 4:30 p.m. at the Cooperative Extension Service headquarters, located at 2301 S. University Ave. in Little Rock. Registration is $20 and includes lunch.

Participants will learn about local food opportunities in food processing and produce aggregation, horticultural considerations for produce selection, producing for farm-to-school, trends in value-added foods, how to become a processing client and more. The event will feature producers and products of Fat Top Farms, Mundi Sauce, My Father’s Garden and others.

CLICK HERE to register online. The registration deadline is Thursday.

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